Spanish Chicken with Saffron Rice - Spice Fusion Exotic Spice Blends & Dukkah

Ingredients

• 2 tbsp extra virgin olive oil
• 2 chicken breast fillets, thickly sliced or cubed
• 1 Spanish (red) onion, thinly sliced
• 1-2 tbsp Spice Fusion Spanish Spice blend
• 1 yellow capsicum, seeds removed, cut into 2cm dice
• 1 zucchini, halved lengthways and thickly sliced
• 400g can cherry tomatoes
• 400g can butter beans, drained and rinsed well
• 1 tbsp tomato paste
• 1 cup chicken stock