Kamut and Sour Cherry Meze

Ingredients

• 1 cup kamut
• ½ cup chopped dried sour cherries
• ⅓ cup finely chopped toasted walnuts
• ⅓ cup finely chopped fresh parsley
• ¼ cup finely chopped red onion
• ¼ cup finely chopped fresh dill, plus more sprigs for serving
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon lemon juice
• 1 garlic clove, grated
• 1 teaspoon kosher teaspoon salt
• ¼ teaspoon freshly ground black pepper
• ¼ cup feta cheese