Tropical Pina Colada Custard | AFFINITY GROUP
Tropical Pina Colada Custard
Ingredients
- 2 cups Tri Color Quinoa Sous Vide
- ½ cup Pineapple Coconut juice
- ½ cup coconut milk
- ½ cup heavy cream
- 1 cup Cut Pineapple
- Edible Flowers for Garnish (optional)
- 3 oz dark rum
- 2 tbsp Sprinkle of sweetened coconut flakes
- 2 tbsp Mango Tango Almonds
- 2 egg yolks
- Sea Salt to taste
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