Red Wine Raspberry Sorbet - Michigan Wine Country
Red Wine Raspberry Sorbet - Place all ingredients in a food processor fitted with a steel blade and process until smooth. Freeze in an ice cream maker.
Ingredients
- 3 cups fresh or frozen raspberries
- 1-1/4 cup St. Julian Village Red
- 1-1/2 teaspoons fresh lemon juice
- 3/4 cup sugar
- 1/2 cup whipping cream
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