Salmon Stuffed Cucumbers - Clover Leaf

Ingredients

• Cut the cucumber into sections of ½ inch height.
• Hollow out each piece ¼ inch from the base.
• In a small bowl, combine salmon, mayonnaise, dill and lemon rind. Add pepper to taste. Using a spoon, fill the hollowed out cucumber sections with salmon filling.
• Garnish with small lemon wedges and dill.