Instant Pot Chicken Noodle Soup Recipe | Samsung Food App

Name: Instant Pot Chicken Noodle Soup Recipe | Samsung Food App
Total time: 50 min
Ingredients: 4 boneless skinless chicken thighs (trimmed of all fat (about 1 pound total) or use 1 lb chicken breasts); 1/4 teaspoon kosher salt; 1 teaspoon olive oil; 1/2 cup diced onion; 1/2 cup diced celery; 1/2 cup peeled and sliced carrot; 3 cloves garlic (minced); 4 cups low-sodium chicken broth; 2 bay leaves; black pepper (to taste); 1 cup egg noodles ((1 1/2 oz)); parsley (optional for garnish)

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Enjoy this quick and easy Instant Pot Chicken Noodle Soup on a cold day or when you’re feeling under the weather. It’s so comforting!

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Ingredients

4 boneless skinless chicken thighs (trimmed of all fat (about 1 pound total) or use 1 lb chicken breasts)
1/4 teaspoon kosher salt
1 teaspoon olive oil
1/2 cup diced onion
1/2 cup diced celery
1/2 cup peeled and sliced carrot
3 cloves garlic (minced)
4 cups low-sodium chicken broth
2 bay leaves
black pepper (to taste)
1 cup egg noodles ((1 1/2 oz))
parsley (optional for garnish)