Gluten-Free Spritz Delights Recipe: How to Make It
My daughter has Down syndrome and loves hosting parties, especially on holidays. Cookies always took center stage until she was diagnosed with celiac disease. I decided then to take on gluten-free...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 cup butter, softened
- 1/2 cup sugar
- 1 large egg
- 1 teaspoon almond extract
- 2-1/4 cups gluten-free all-purpose baking flour (without xanthan gum)
- 1-1/2 teaspoons xanthan gum
- 1/2 teaspoon salt
- 3/4 cup gluten-free vanilla frosting
- Food coloring, optional
- Gluten-free sprinkles
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