Stuffing Hash And Eggs
Stuffing Hash and Eggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 2 tablespoons butter
- 1/2 pound sausage
- 1 onion, chopped
- 3 yukon gold potatoes, peeled and cut into a ½-inch dice
- 2 cups prepared stuffing
- 4 eggs
- salt and pepper, to taste
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