Gluten-Free Oatmeal Cookies Recipe
Deliciously chewy gluten-free oatmeal cookies, perfect for satisfying your sweet tooth. Easy to make and packed with wholesome ingredients!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Baking sheet
- Spatula
- Cooling rack
Ingredients
- 2 cups gluten-free oats
- 1 cup almond flour
- 3/4 cup brown sugar
- 1/4 cup honey
- 1/3 cup coconut oil
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
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