Peach-raspberry beggars purses | epicuriantime.com

Ingredients

• Sauce:
• 1/2 cup heavy cream
• 1/2 cup milk
• 1/2 teaspoon grated orange rind
• 3 large egg yolks
• 1/4 cup sugar
• Filling:
• 1 pound peaches, peeled, chopped
• 1/2 cup raspberries
• 2 1/2 tablespoons sugar
• 8 teaspoons sugar
• 1 teaspoon cinnamon
• 2 tablespoons flour
• 1/2 teaspoon fresh lemon juice
• 1 large egg white, whisked
• 1 package frozen puff pastry (2 sheets)
• recipeIngredient ends