Indonesian Coconut Satay | Town & Country Markets

Indonesian Coconut Satay | Town & Country Markets

townandcountrymarkets.com

Discover new flavor and excitement in your BBQ with Indonesian-inspired skewers.

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Ingredients

  • 1 onion, cut into medium chunks, divided
  • 2 cloves garlic
  • 1/4 cup tamarind concentrate, undiluted
  • 1/4 cup sweet soy sauce – (if not available, sub with 3 tablespoons honey with 1 tablespoon soy sauce)
  • 1 1/2 teaspoons sambal oelek, or to taste
  • 1/3 cup unsweetened shredded coconut
  • 1 tablespoon sesame oil
  • 1 1/2 pounds chicken, pork, lamb or beef cut into 1-inch pieces

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