Easy Vegan Chicken Salad Recipe | Visit Nadura* Foods
Make a crispy vegan chicken sandwich with Nadura plant-based protein. A delicious, juicy, and satisfying meat-free burger.
Ingredients
- 300g Nadura* Chicken-Free Mince, defrosted
- 80g Celery Ribs, finely diced
- 30g Spring Onion, finely chopped
- 45g Vegan Mayonnaise
- 10g Yellow Mustard
- 5g Avocado / Sunflower Oil
- 1g Ground Black Pepper
- Bread of Choice, for serving
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