Codfish with cabbage

Name: Codfish with cabbage
Ingredients: 1 kg of deep-frozen soaked cod loins Riberalves; 1 Portuguese cabbage; 1 good sausage, thinly sliced; 2 large onions, thinly sliced; 5 cloves of garlic; Olive oil; 1 glass of white wine; 50 g of corn flour; 1 cup of black olives

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A practical, quick, simple and very tasty recipe with the best protein, the codfish. See the full Codfish with cabbage recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberalves.pt.

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Ingredients

1 kg of deep-frozen soaked cod loins Riberalves
1 Portuguese cabbage
1 good sausage, thinly sliced
2 large onions, thinly sliced
5 cloves of garlic
Olive oil
1 glass of white wine
50 g of corn flour
1 cup of black olives

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