Apple Crumble Cake
This apple crumb cake is my new favorite Rosh Hashanah dessert. My family absolutely loves it. While I was taking photos of this cake I had to keep shooing my daughter away. She kept “tasting”...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Tube pan
- Bundt pan
- Oven
- Mixing bowl
- Spoon
Ingredients
- 2 eggs
- 1 cup sugar
- 1 cup oil
- 1 cup milk (I used almond, such as Gefen Almond Milk, to keep it parve)
- 3 cups flour
- 3 teaspoons Haddar Baking Powder
- 1 teaspoon Gefen Cinnamon
- 1 cup flour
- 1/2 cup brown sugar
- 1/3 to 1/2 cup oil
- 1 medium apple, peeled and diced small
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