Mustard Baked Cod Fillets with Maille Dijon

Mustard Baked Cod Fillets with Maille Dijon

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This mustard baked cod dish is simple, yet full of flavor from Maille Dijon. Add this flavorful dish to your Fest of the Seven Fishes for the holidays!

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Ingredients

  • 1-1/2 pounds cod fillets
  • 1 Tablespoon minced shallot
  • 1/2 cup mayonnaise
  • 3 Tablespoons Maille Dijon Mustard
  • 1/2 teaspoon dried thyme
  • 1 teaspoon lemon pepper seasoning

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