Fondue For One | One Pot One Portion Recipe | by Eleanor Wilkinson
A rich and indulgent fondue for one made with Gruyère and Emmental. A quick, cosy single-serve cheese fondue recipe cooked in one pot.
Ingredients
- 50g Gruyère
- 50g Emmental
- 75ml Dry White Wine
- 1 tsp Lemon Juice
- 1 Sprigs Fresh Thyme
- ½ tsp Cornflour with 2 tbsp water
- Crudité (raw carrots and radishes are great options)
- Leftover roast potatoes
- Grapes
- Pickles
- Bread
More Like This
The Ultimate Cheese Fondue Night In: Easy Recipe! - Crock…
crock.recipes
Savoyard cheese fondue: The quick and easy recipe
en-vols.com
Fondue – Lydia’s Recipes
lydiasrecipes.com
Cheese Fondue | Recipe
justspices.co.uk
Fondue Savoyarde Recipe - Cook Your Yummy Cuisine
cookyouryum.com
How to Make the Best Cheese Fondue
powerfoodhealth.com
Cheese Fondue Recipe - (4.4/5)
keyingredient.com
My Basic Fondue | Community Recipes | Nigella's Recipes | Nigella Lawson
nigella.com