My Basic Fondue | Community Recipes | Nigella's Recipes | Nigella Lawson

My Basic Fondue | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Cheesy fun! A simple 8-10 serving fondue recipe using Gruyère and Emmental, white wine, and garlic. Perfect for gatherings! 🧀🔥 #FondueTime

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Ingredients

  • 1 clove garlic
  • 400 grams Gruyere cheese (grated)
  • 200 grams emmental cheese (grated)
  • 300 millilitres white wine (or cider)
  • 1 teaspoon lemon juice
  • 2 teaspoons cornflour
  • 100 millilitres kirsch
  • 1 pinch of black pepper
  • ½ teaspoon nutmeg
  • 150 grams bread (cubed)
  • any vegetables

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