Cornell Cooperative Extension | Farmhouse Apple Crisp

Name: Cornell Cooperative Extension | Farmhouse Apple Crisp
Ingredients: 4 cups apples, cored, peeled, and sliced (tart and flavorful varieties are best); ¾ cup packed brown sugar; ½ cup all-purpose flour; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1/3 cup butter (or butter substitute); ½ cup oats

warren.cce.cornell.edu

This has to be one of my favorite comfort food recipes of all time. When I was growing up, my mom would make apple crisp in a giant pan. As soon as the crisp came out of the oven, my sisters and I...

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Ingredients

4 cups apples, cored, peeled, and sliced (tart and flavorful varieties are best)
¾ cup packed brown sugar
½ cup all-purpose flour
1 teaspoon cinnamon
1 teaspoon nutmeg
1/3 cup butter (or butter substitute)
½ cup oats