Italian Green Bean Casserole | Just A Pinch Recipes

Italian Green Bean Casserole | Just A Pinch Recipes

www.justapinch.com

Preheat the oven to 350 degrees F. Dump green beans (cut or french style) into a 9X13 inch pan. Finely chop the artichoke hearts (I use quartered) and add to the green beans....

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Ingredients

  • 4 can(s) green beans, drained and rinsed (14.5 ounces each)
  • 1 can(s) artichoke hearts, drained and rinsed (14 ounces)
  • 2 cup(s) Italian seasoned bread crumbs
  • 1/4 cup(s) grated Parmesan cheese
  • 1 teaspoon(s) garlic powder
  • - salt, to taste
  • 1/2 cup(s) olive oil
  • 1/2 cup(s) canola oil

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