Butternut Squash Spiced Granola

Name: Butternut Squash Spiced Granola
Total time: 45 min
Ingredients: 200g gluten free oats; 100g flaked almonds; 70g unsweetened coconut flakes; 125g mixture of seeds e.g sunflower, sesame and pumpkin; 2tbsp flaxseed, ground; 125g cashews, pecans or other nuts, chopped; 30g coconut oil melted; 1-2 Tbsp honey or maple syrup to taste; 1tbsp vanilla extract; 150g butternut squash cooked and pureed; 2 tsp ground cinnamon; 100g dried cranberries or goji berries

christinebailey.co.uk

This delicious crunchy granola is perfect for a comforting Autumn breakfast but equally delicious as a snack post workout. I used butternut squash which had bee

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