The Best Gluten-Free Breakfast Cookies | Well Daily

Ingredients

• 1/4 cup pecans crushed
• 1 cup gluten-free rolled oats
• 1/2 apple shredded
• 1 medium carrot shredded
• 1 tbsp ground flax
• 1/4 tsp vanilla extract
• 1 banana mashed
• 1 tsp baking soda
• 1 tbsp maple syrup
• 1/4 cup natural almond or peanut butter
• 1 egg