Grilled Chicken and Shrimp Hawaiian Bowls - Kikkoman Home Cooks

Ingredients

• 2 lbs chicken thighs, boneless, skinless
• 8 tablespoons Kikkoman Teriyaki Marinade & Sauce
• 1 tablespoon extra-virgin olive oil
• 1/2 tablespoon creole seasoning
• 2 teaspoon black pepper
• 2 teaspoon garlic powder
• 1 teaspoon chili powder
• hot rice to serve
• 1-1/2 lbs jumbo shrimp, peeled, deveined
• 3 tablespoons Kikkoman Teriyaki Marinade & Sauce
• 1/2 tablespoon extra-virgin olive oil
• 1-1/2 teaspoon creole seasoning
• 1-teaspoon black pepper
• 1-teaspoon garlic powder
• 1/2 teaspoon chili powder
• 1 tablespoon cilantro, chopped
• 1 tablespoon lime juice pinch of pink Himalayan salt
• 2 mangoes, diced
• 2 serrano chilies
• 1 fresh pineapple
• 1 poblano pepper