Tamarind Skirt Steak Stir Fry – Savory Spice
This dish is short on time but not on flavor--toasted whole spices add an aromatic nuttiness that elevates this stir fry to the next level.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryspiceshop.com.
Ingredients
- 1 lb. skirt steak, seasoned with salt and pepper and cut into 1/2-inch strips
- 3 Tbsp. honey
- 4 tsp. soy sauce
- 3 Tbsp. vegetable oil
- 2 green poblano peppers (or similar), seeded and sliced
- 1 red onion, sliced
- 1 cup shredded carrots
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