Spicy Tamarind Skirt Steak Recipe | Epicurious
You'll see fibers running through the cooked steak; make sure to cut across them for tender slices.
Keywords
- steak
- tamarind
- main
- dinner
- nut free
- gluten free
- dairy free
- keto
- easy
- weeknight meals
- 5 ingredients or fewer
- make ahead
- sear
- cast iron skillet
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 3 Thai or serrano chiles, with seeds, thinly sliced into rounds
- 1/4 cup tamarind concentrate
- 3 tablespoons light brown sugar
- 1 tablespoon kosher salt
- 1 tablespoon plus 4 teaspoons vegetable oil
- 1 1/2 pounds skirt steak, cut into 4 pieces
- Ingredient info: Tamarind concentrate, often labeled "concentrate cooking tamarind," is available at Asian markets.
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