Chickpea Pasta with Spicy Tomato, Shrimp & Chorizo | Barilla for Professionals USA

Chickpea Pasta with Spicy Tomato, Shrimp & Chorizo | Barilla for Professionals USA

www.barillaforprofessionals.com

Chickpea Pasta with Spicy Tomato Sauce, Shrimp, and Chorizo from Barilla. Nutritious and flavorful dish for all kitchens.

View full recipe on www.barillaforprofessionals.com

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Cooking tools:

  • Saute pan
  • Stockpot
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Can opener
  • Wooden spoon
  • Stove
  • Plate
  • Kitchen timer
  • Mixing bowl
  • Paring knife

Ingredients

  • 8 oz Barilla Chickpea Rotini pasta cooked
  • 2 ½ oz fresh chorizo cut into 1” pieces
  • 1 onion medium dice
  • ¼ c yellow pepper medium dice
  • 2 tbl garlic, minced
  • 12 oz diced tomato can
  • 2 tbl tomato paste
  • ½ tsp salt
  • ½ tsp pepper
  • 1 bay leaf
  • 4 oz chickpeas can
  • 1 tsp olive oil
  • 6 large shrimp, deveined and peeled
  • Smoked paprika
  • ¼ tsp smoked paprika

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