Balsamic Glazed Mushroom Tart – Garianne's Table

Balsamic Glazed Mushroom Tart – Garianne's Table

gariannestable.com

Balsamic glazed mushrooms atop flaky puff pastry with gruyère cheese—perfect for special occasions or a delicious dinner.

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Ingredients

  • 2 cups shiitake mushrooms, sliced
  • good-quality puff pastry dough
  • 5 ounces gruyere jarlsberg or emmenthaler cheese, grated
  • 3 shallots cut into rings
  • 1 clove garlic minced
  • 3 tablespoons butter
  • 2 tablespoons balsamic vinegar
  • 2 teaspoons soy sauce
  • ½ teaspoon dark brown sugar
  • 4 sprigs fresh thyme

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