Sushi topped with prawns | Kikkoman
Sushi topped with prawns ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.eu.
Ingredients
- 360 g cooked and seasoned sushi rice
- 20 large cooked prawns
- 1/2 tsp wasabi paste
- 1 tbsp mayonnaise
- 1 tbsp caviar
- a little cress to garnish
- Kikkoman Sushi & Sashimi Soy Sauce
- cling film
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