Easy Cranberry Orange Muffins - Yay! For Food

Ingredients

• 2 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp baking powder
• ½ tsp salt
• ¼ cup (2 oz) unsalted butter, soften
• ¼ cup sugar
• 2 large eggs
• ½ tsp pure vanilla extract
• 1 cup fresh orange juice (about 2-3 large navel oranges)
• 2 navel orange zest, divided
• 1 cup (10 oz) whole berry cranberry sauce (I used canned)