White chocolate and vanilla wafer salami - Lago 1968
First of all, melt white chocolate in a bowl in a microwave oven. If you don’t have a microwave oven, you can melt the chocolate using a double boiler. Meanwhil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lagogroup.it.
Ingredients
- 150 g Lago Vanilla wafers
- 150 g white chocolate
- 80 g white yogurt
- 50 g hazelnuts
- 30 g icing sugar
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