Grilled Lemon Butter Fish
This Grilled Lemon Butter Fish is simple yet tasty, so it is sure to become a summer favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.marpewellness.com.
Cooking tools:
- Grill
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
Ingredients
- 4 (6oz) fillets of white fish (I used Black Cod)
- ½ cup sherry
- 1 lemon (need the juice of half, about 1 T)
- 3 T melted pasture butter
- 4 T minced parsley
- Salt and white pepper to taste
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