Zesty Crispy Mexican Corn Bites Recipe - Snack Time Magic! - Dave's Grill
These golden, crispy Mexican corn bites recipe will become your party favorite instantly. Come see how simple ingredients transform into zesty, irresistible appetizers everyone will rave about.
Ingredients
- 2 cups (473 ml) corn kernels, frozen, thawed (or fresh)
- ½ cup (120 ml) cotija cheese, crumbled (or feta)
- ½ cup (120 ml) cheddar cheese, shredded
- ⅓ cup (80 ml) all-purpose flour
- 1 large egg
- 2 tbsps (30 ml) jalapenos, diced (fresh or pickled)
- ¼ cup (60 ml) cilantro, fresh, chopped
- 1 tsp chili powder
- ½ tsp smoked paprika
- ½ tsp garlic powder
- Salt and pepper, to taste
- Vegetable oil (for frying)
- Lime wedges
- Extra cilantro
- Chili powder or Tajin
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