Caramelized Chicken | Cooking Professionally
If you love chicken and French onion soup, we have found a recipe collision of epic proportions just for you! Caramelized Chicken is an elegantly easy take on two of your favorite foods! Juicy,...
Ingredients
- 4 tablespoons butter
- 2 large sweet onions, sliced
- 4 chicken breasts, pounded to uniform size
- 2 tablespoons olive oil
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon thyme
- 1 1/2 tablespoons cornstarch or flour
- 1 (14-ounce) can beef broth
- 4 slices provolone cheese
- 4 slices Swiss or mozzarella cheese
- parsley or fresh herbs, to taste, for garnish
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