Caramelized Chicken | Cooking Professionally

Caramelized Chicken | Cooking Professionally

cookingprofessionally.com

If you love chicken and French onion soup, we have found a recipe collision of epic proportions just for you! Caramelized Chicken is an elegantly easy take on two of your favorite foods! Juicy,...

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Ingredients

  • 4 tablespoons butter
  • 2 large sweet onions, sliced
  • 4 chicken breasts, pounded to uniform size
  • 2 tablespoons olive oil
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon thyme
  • 1 1/2 tablespoons cornstarch or flour
  • 1 (14-ounce) can beef broth
  • 4 slices provolone cheese
  • 4 slices Swiss or mozzarella cheese
  • parsley or fresh herbs, to taste, for garnish

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