French Onion Chicken Soup Recipe for Ultimate Coziness - The Pass and Provisions

Ingredients

• 4 large yellow onions, thinly sliced
• 2 cups cooked chicken, shredded or diced
• 6 cups chicken broth
• 2 tablespoons butter
• 2 tablespoons olive oil
• ¼ cup dry white wine (optional)
• 3 garlic cloves, minced
• 2 sprigs of thyme (or ½ teaspoon dried thyme)
• 1 bay leaf
• 2 teaspoons sugar (optional, for caramelizing the onions)
• Salt and pepper, to taste
• 4 slices of crusty bread or baguette
• 1 cup shredded Gruyere or Swiss cheese