Black Bean Corn Salad Recipe | CHI-CHI’S® Brand | Salsas.com

Ingredients

• 1 (15-ounce) can black beans, rinsed and drained
• 1 (11-ounce) can whole kernel corn, drained
• 1/2 cup cubed green bell pepper
• 1/2 cup cubed red bell pepper
• 1/2 cup thinly sliced red onion, sliced and slices cut in half
• 1/4 cup CHI-CHI’S ® Green Jalapeño Wheels
• 1/4 cup vegetable oil
• 2 tablespoons red wine vinegar
• 1/2 teaspoon salt
• 1/4 teaspoon ground cumin
• 1/4 teaspoon coarsely ground pepper