Buckwheat and rhubarb ice cream - Recipes | fooby.ch
Try Buckwheat and rhubarb ice cream by FOOBY now. Or discover other delicious recipes from our category desserts.
Ingredients
- 90 g buckwheat
- 150 g sugar
- 1 tbsp honey
- 3 ½ dl milk
- 2 fresh egg yolks
- 2 ½ dl full cream
- 200 g red rhubarb
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