Lemon-Ginger Grilled Rockfish - Pacific Seafood
Pacific Seafood started in 1941 as a retail store on Powell Blvd. in Portland, OR. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Now it...
Ingredients
- 4 (6 oz each) rockfish fillets, skin removed
- 2 Tbsp olive oil
- 2 Tbsp seasoned rice wine vinegar
- 2 Tbsp soy sauce
- 1 Tbsp lemon juice
- 1 Tbsp lemon zest
- 1 Tbsp lemongrass, chopped
- 1 Tbsp ginger, grated
- 1 tsp garlic, minced
- ½ tsp kosher salt
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