Sous Vide & Grilled Atlantic Salmon | Seafood from Canada
Portioned salmon4 pieces Lemon1Olive oil Sea SaltCracked PepperParsley Maple syrup200 ml Siracha 1 tsp Chili flakes 1 tsp Garlic 1 clove…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafoodfromcanada.ca.
Ingredients
- 20, Pre-Blanched Baby Potatoes
- 1 cut in 1 inch wide strips Yellow Bell Pepper
- 1 cut in 1 inch wide strips Red Bell Pepper
- 1 cut into 2 inch coins Zucchini
- 2 cut in 3-4pieces Corn on the Cob
- Olive oil
- ½ Lemon
- Sea Salt
- Cracked Pepper
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