Yuca bread in banana leaf, Naga sticky rice bread | North Indian Recipe | Viva Chefs
Yuca bread wrapped in banana leaf with sticky rice, prepared by steaming and baking.
Ingredients
- yuca 500 grams (peeled and grated)
- sticky rice 250 grams (soaked overnight)
- coconut milk 200 milliliters (full-fat)
- banana leaves 5 count (large, cleaned)
- sugar 50 grams (white granulated)
- salt 1 tsp
- baking powder 1 tsp
- butter 50 grams (melted)
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