Bold Mezze Platter with Crispy Za’atar Pita and Mediterranean Sides

Ingredients

• 4 big whole wheat pita breads
• 4 tsp za’atar spice blend
• 4 tbsp extra virgin olive oil
• 1 cup plain Greek yogurt
• A bit of kosher salt
• Some freshly cracked black pepper
• 1 cup creamy hummus
• 2 cups mixed olives
• 1 cup tangy marinated artichoke hearts
• 1 cup roasted red pepper strips
• 2 cups sweet cherry tomatoes
• 4 oz sliced salami