Winter Salad Recipe- Cookitsimply.com
Winter Salad A crunchy combination of colourful fresh vegetables. British chicory is available from mid-April to mid-November. It has a distinctive, bitter flavour and comes as tightly packed heads...
Ingredients
- 1 eating apple (cored and chopped 1 head of celery, sliced)
- 1 cooked beetroot (peeled and sliced)
- 2 heads of chicory (sliced)
- 1 punnet of mustard and cress (trimmed)
- 1/2 tsp prepared English mustard
- 1/2 tsp sugar
- 4 tbsp fresh single cream
- 2 tsp white wine vinegar
- salt and pepper
- 3 eggs (hard-boiled and cut into wedges)
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