French Lentil Salad with Broccolini Recipe - Sunset Magazine

French Lentil Salad with Broccolini Recipe - Sunset Magazine

www.sunset.com

This French lentil salad highlights farmers market broccolini and soft-cooked eggs with a boost of flavor from fresh herbs and carrots that are mixed into quickly cooked lentils.

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Ingredients

  • 2 cups French lentils
  • 2 tsp sea salt
  • 1 bay leaf
  • 2 sprigs fresh thyme
  • 4 tbsp extra-virgin olive oil
  • 1 cup diced yellow onion
  • ½ cup diced carrot
  • ½ tsp fresh black pepper
  • 1 tsp chopped parsley
  • 1 tsp red wine vinegar
  • 2 lbs broccolini, trimmed
  • 4 large eggs

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