Vegetarian Buffalo Nuggets Recipe With Meat-Free Quorn Nuggets
Discover Quorn's vegetarian recipe with crispy Quorn Nuggets drizzled in a delicious buffalo sauce & blue cheese-style sauce on the side. View the full recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quorn.co.nz.
Ingredients
- 280g pack of Quorn Vegan Nuggets
- [https://www.quorn.co.nz/products/quorn-vegan-nuggets]
- 3 tbsp hot sauce
- 1 tbsp white wine vinegar
- 1 tsp onion powder
- ½ tsp garlic powder
- ¼ tsp ground black pepper
- 3 tbsp vegan mayonnaise
- 1 tbsp tahini
- 1 tsp Dijon mustard
- 1 tsp apple cider vinegar
- 20g firm tofu, crumbled
- ½ tbsp parsley, finely chopped
- 1 tsp toasted sesame seeds (optional)
- 1 spring onion, finely sliced (optional)Preheat oven and baking tray to
- 220°C/Fan 200°C/Gas 7.
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