Vegetarian Sweet & Sour Recipe With Meat-Free Quorn Nuggets
Try My Gorgeous Recipes vegetarian sweet and sour using delicious Quorn Crispy Nuggets. Our veggie nuggets are the perfect staple of this recipe! More here
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Ingredients
- 476g Quorn Crispy Nuggets
- [https://www.quorn.co.uk/products/chicken-style-nuggets]
- 1 cup pineapple chunks from a tin
- 2 spring onions
- 2 cloves of garlic
- 2 cm fresh ginger
- ½ red pepper
- ½ green pepper
- 2 tbsp vegetable oil
- 1 tbsp fresh parsley, chopped
- 250g basmati rice (1 cup)
- 475ml water
- ¼ tsp salt
- 2 tbsp cornflour (corn starch)
- 125ml pineapple juice from a tin (4 oz)
- 3 tbsp ketchup
- 1 tbsp sesame oil
- 2 tbsp rice vinegar (or cider vinegar)
- 2 tbsp dark brown sugar
- 3 tbsp soy sauce
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