Crock Pot Pork Shoulder

Crock Pot Pork Shoulder

freshforkmarket.com

Ingredients1 Pork ShoulderSpice Blend for Rub: combination of salt, pepper, garlic or onion powder, curry powder, chili powder, crushed red pepper flakes, cumin, garlic powder, salt, pepper, brown...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshforkmarket.com.

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Cooking tools:

  • Slow cooker
  • Cast iron skillet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Paper towel
  • Mixing bowl
  • Fork
  • Tongs
  • Fine-mesh sieve
  • Fat separator
  • Zip-top bag
  • Freezer
  • Refrigerator
  • Stove
  • Saucepan
  • Pot
  • Colander
  • Whisk
  • Grater
  • Spoon
  • Plate

Ingredients

  • 1 Pork Shoulder
  • Aromatics for Pot: smashed garlic, quartered onions, rough chopped carrots, apples.
  • Braising Liquid: beer, wine, cider, water, squeeze of lime juice. Use only enough that the liquid comes 1/2 the way up the pork.
  • Optional: BBQ sauce to mix in at the end
  • 2 tbsp flour
  • 2 tbsp butter
  • 1 cup whole or 2% milk
  • 1 1/2 grated cheese ( a combination of cheddars--smoked, sharp, jack, colby, aged-- works well)

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