Tomahawk BBQ Recipe with Deluxe Dry Rub
This tomahawk BBQ recipe with a deluxe dry rub delivers a smoky crust and juicy center every time. Fire up the grill!
Ingredients
- 1 beef tomahawk about 1.2 kg
- Olive oil
- 1 tablespoon Italian spices
- 1 tablespoon smoked paprika
- 1 tablespoon ground coriander
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- Freshly ground pepper
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