Grilled Tomahawk Ribeye Steak | Bush Cooking

Grilled Tomahawk Ribeye Steak | Bush Cooking

bushcooking.com

Incredibly tender and rich, grilled tomahawk ribeye steak is basted in a butter and garlic sauce while grilling it is ideal for a special occasion.

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Ingredients

  • 1 stick unsalted butter
  • 6 cloves garlic (peeled)
  • 2 tablespoons extra virgin olive oil
  • 4 pounds Tomahawk ribeye
  • duck fat spray (or olive oil spray)
  • 1 tablespoon Blues Hog Bold & Beefy Seasoning (or favorite beef rub)

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