Three-Fish Teriyaki Recipe | RecipeLand

Three-Fish Teriyaki Recipe | RecipeLand

recipeland.com

Three-Fish Teriyaki recipe. Ready In: 2 hr 45 min Makes 4 servings, 169 calories per serving Ingredients: soy sauce, light, vegetable oil, rice vinegar, garlic, ginger root, pineapple juice, salmon

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Ingredients

  • soy sauce, light
  • vegetable oil
  • rice vinegar
  • garlic
  • ginger root
  • pineapple juice
  • salmon

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