Bennigan's Ultimate Baked Potato Soup | Recipe Cart | Recipe Cart

Ingredients

• 3 pounds potatoes (scrubbed and pierced in several places)
• 3 tablespoons butter
• 3 tablespoons all purpose flour
• 3/4 cup finely chopped onions
• 1 tablespoons minced garlic
• 14.5 ounces chicken broth
• 3 cups milk
• 1 teaspoons salt
• 1/4 teaspoons pepper
• 1/2 cup shredded Cheddar cheese
• 1/2 cup crumbled bacon
• 1/2 cup chopped scallions