Cocoa Raspberry Meringue Crumb Cake | deZaan
Rich Terracotta Crumb Cake with Fresh Raspberries, Vanilla Bean Meringue and Raspberry Jam
Ingredients
- 75g butter, soft
- 184g granulated sugar
- 75g eggs
- 10g vanilla extract
- 160g all purpose flour
- 43g deZaan Rich Terracotta cocoa powder
- 5g baking powder
- 2g baking soda
- 2g salt
- 227g sour cream
- 1 pint fresh raspberry
- 80g eggs whites
- 160g granulated sugar
- 8g vanilla bean paste
- Rich Terracotta Crumb Cake
- Vanilla Bean Meringue
- Raspberry Jam
- Freeze Dried Raspberry
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