Sous Vide Fennel-Spiced Pork Loin Chops | SKS Canada | Luxury Kitchen Appliances
Sous Vide Fennel-Spiced Pork Loin Chops | Perfectly cooked with a flavorful fennel rub and quick sear for restaurant-quality at home.
Ingredients
- (4) 1”- 1 ½” thick pork loin chops
- 4 tsp. extra virgin olive oil
- 4 small rosemary sprigs
- 1 Tbsp. canola oil for searing
- salt and pepper to taste
- ½ cup ground fennel seeds
- 1.5 Tbsp. ground coriander seeds
- 1.5 Tbsp. kosher salt
- 1 Tbsp. ground white pepper
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